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Should I bake cookies for open houses?

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Staged open house kitchen with wrapped cookies on a plate and warm natural light

Should I bake cookies for open houses?

Bake Cookies for Your Open House? The one move most sellers get wrong — and how to do it right.

Quick answer

Yes — but only if you do it strategically. A warm-baked aroma can extend buyers’ time in the house, soften objections, and create emotional connection. Done wrong, it looks staged, creates allergens, and distracts from the home itself.

Selling while living in the home: why scent matters

When you sell while living in the home, every detail competes with daily life. Buyers are not just evaluating square footage and finishes — they’re feeling future life in that space. A soft, homey scent primes that emotion. That’s why smart agents use scent as a subtle tool, not a gimmick.

buying or selling a home in the GTA - Call Tony Sousa Real Estate Agent

How to bake cookies for an open house the right way

  • Bake off-site or early in the day. Fresh but not greasy. Overbaked or smoky = instant turnoff.
  • Choose a neutral recipe. Butter sugar cookies, oatmeal raisin, or shortbread are safe bets. Avoid strong spices like cinnamon or nutmeg in heavy doses.
  • Offer a single wrapped sample per visitor. Use small clear bags or napkins to keep things clean and allergy-aware.
  • Keep the kitchen spotless. No sticky counters, no crumbs. Display cookies on a simple white plate or board.
  • Use subtle signage: “Please enjoy a sample — one per guest.” That keeps traffic orderly and reduces waste.
  • Consider alternatives for allergy-conscious buyers: single-serve packaged biscotti, pre-wrapped mini muffins, or small jars of locally made granola.

Practical staging checklist when you’re still living there

  • Remove personal photos and obvious clutter the night before.
  • Do a focused deep clean in the kitchen and bathrooms.
  • Open windows 20–30 minutes before arrival to refresh air, then close for a warm aroma when buyers arrive.
  • Hide laundry and everyday dishes. Use baskets for quick pickup.
  • Turn on soft, neutral background music at low volume.

Real tactic, measured result

I had a client preparing for a busy weekend of showings. We baked neutral shortbread off-site, brought them in a covered box, warmed for 10 minutes, and offered one wrapped sample per visitor. Visitors stayed longer, commented on the “welcoming feel,” and one couple made a strong offer after returning to the kitchen — where the cookie scent had subtly sold the idea of living there.

It’s not magic. It’s psychology and preparation. Baking cookies is a small investment for a measurable spike in engagement.

When not to bake

  • If a household member has strong food allergies.
  • If the home is small and smells will overwhelm the space.
  • If the oven produces lingering grease or smoke.
buying or selling a home in the GTA - Call Tony Sousa Real Estate Agent

Closing — practical next step

If you’re selling while living in the home and want a step-by-step plan for staging, showings, and open houses that won’t disrupt your life, get a simple checklist and a staged timeline. Email me at tony@sousasells.ca or call 416-477-2620 for a quick 15-minute strategy call. Visit https://www.sousasells.ca to see listings and staging tips.

If you’re looking to sell your home, it’s crucial to get the price right. This can be a tricky task, but fortunately, you don’t have to do it alone. By seeking out expert advice from a seasoned real estate agent like Tony Sousa from the SousaSells.ca Team, you can get the guidance you need to determine the perfect price for your property. With Tony’s extensive experience in the industry, he knows exactly what factors to consider when pricing a home, and he’ll work closely with you to ensure that you get the best possible outcome. So why leave your home’s value up to chance? Contact Tony today to get started on the path to a successful home sale.

Tony Sousa

Tony@SousaSells.ca
416-477-2620

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